Andong Jjimdak (Andong-style Soy Braised Chicken Stew) 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart

ANDONG JJIMDAK / KOREAN SOY SAUCE BRAISED CHICKEN STEW (INDIVIDUAL PORTION) 500G

Originated from the city of Andong, Korea – This Traditional Korean Braised Chicken Dish packed with great flavours. Savoury! Umami! Sweet! Spicy! Be prepared for a wonderful treat! 

At Hanguk Kitchen, we want the BEST for our customers. Our cooked food contains NO PRESERVATIVES & we use ONLY NATURAL INGREDIENTS. Stocking up? Go Ahead! It can be stored in the freezer for up to 2 months upon delivery. Hungry? Simply heat the pack over a pot of boiling water! 

Ingredients:

Andong Soy Sauce, Cut Whole Chicken, Chicken Broth, Potato, Carrot, Leek, Onion, Radish, Lotus Root.

*Please keep product in freezer upon receiving it. 

This is Heat & Serve series. 

Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.

Heat & Serve series is also a convenient way for you to enjoy restaurant quality Korean food from the comforts of your own homes. 

Heating instructions: 

1) Defrost the entire bag in hot water for 10 mins

2) Pour out the contents and continue boiling for 5 – 8 mins

3) Serve and enjoy!