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Flavoured with lychee and raspberry and perfumed with rose, this blend is inspired by one of the most iconic French sweets, a macaron.
Our Earl Grey blend is made with medium-bodied Ceylon black tea, heady bergamot oil and blue cornflowers. Pair it with scones and clotted cream for the ultimate afternoon pick-me-up.
An Austrian drink – Holunder Spritzer, was the inspiration behind our black tea, which is flavoured with tart elderberries, fragrant elderflowers and sweet cream for a smooth finish.