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[HEAT & SERVE] Traditional Mushroom Doenjang Soup 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
Doenjang jjigae (된장찌개 or Soybean Paste) is a staple Korean stew made with doenjang ,fermented soybean paste. It is one of the most representative dishes of everyday home-cooked Korean meals.
Depending on the other ingredients added, you can make endless variations of the stew. Hanguk Kitchen’s ‘Heat and Serve’ series adds 3 delicious variants of these dishes with 🐚 , 🐓 and 🍄 choices!
Only $9.9 and minutes of heating away from a full, nutritious and convenient Korean meal!
Ingredients: Korea Soy Bean Paste, Garlic, Chilli Coarse, Onion, Zucchini, Leek, Shiitake Mushroom.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$9.90 -
[HEAT & SERVE] Traditional Clam Doenjang Soup 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
Doenjang jjigae (된장찌개 or Soybean Paste) is a staple Korean stew made with doenjang ,fermented soybean paste. It is one of the most representative dishes of everyday home-cooked Korean meals.
Depending on the other ingredients added, you can make endless variations of the stew. Hanguk Kitchen’s ‘Heat and Serve’ series adds 3 delicious variants of these dishes with 🐚 , 🐓 and 🍄 choices!
Only $9.9 and minutes of heating away from a full, nutritious and convenient Korean meal!
Ingredients: Korea Soy Bean Paste, Garlic, Chilli Coarse, Onion, Zucchini, Leek, Shiitake Mushroom, Clam.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$9.90 -
[HEAT & SERVE] Traditional Chicken Doenjang Soup 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
Doenjang jjigae (된장찌개 or Soybean Paste) is a staple Korean stew made with doenjang ,fermented soybean paste. It is one of the most representative dishes of everyday home-cooked Korean meals.
Depending on the other ingredients added, you can make endless variations of the stew. Hanguk Kitchen’s ‘Heat and Serve’ series adds 3 delicious variants of these dishes with 🐚 , 🐓 and 🍄 choices!
Only $9.9 and minutes of heating away from a full, nutritious and convenient Korean meal!
Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.
Ingredients: Korea Soy Bean Paste, Garlic, Chilli Coarse, Onion, Zucchini, Leek, Shiitake Mushroom, Chicken.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$9.90 -
[HEAT & SERVE] Traditional Clam Seaweed Soup 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
Miyeok-Guk (Seaweed Soup) is traditionally consumed in Korea as a postpartum dish, as it is nutritiously packed with magnesium, iron and zinc – important nutrients that the mother needs post giving birth.
Subsequently, to honour and commemorate the sacrifices of Mothers, this dish has also become everyone’s must have birthday dish.
Hanguk Kitchen now brings you our new ‘Heat and Serve’ Miyeok Guk series, packed with nutrition without any preservatives!
Get the original Miyeok Guk at $7.9, the Clam and Chicken series for a full, authentic Korean meal at just $9.9!
Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.
Ingredients: Korea Dried Seaweed, Garlic, Sesame Oil, Clam, Salt.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$9.90 -
[HEAT & SERVE] Traditional Chicken Seaweed Soup 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
Miyeok-Guk (Seaweed Soup) is traditionally consumed in Korea as a postpartum dish, as it is nutritiously packed with magnesium, iron and zinc – important nutrients that the mother needs post giving birth.
Subsequently, to honour and commemorate the sacrifices of Mothers, this dish has also become everyone’s must have birthday dish.
Hanguk Kitchen now brings you our new ‘Heat and Serve’ Miyeok Guk series, packed with nutrition without any preservatives!
Get the original Miyeok Guk at $7.9, the Clam and Chicken series for a full, authentic Korean meal at just $9.9!
Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.
Ingredients: Korea Dried Seaweed, Garlic, Sesame Oil, Chicken, Salt.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$9.90 -
[HEAT & SERVE] Kimchi Pork Belly Stew 500g (For 1 Pax) Hanguk Kitchen Korean Food Mart
KIMCHI DWAEJI GOGI JJIGGAE / KIMCHI PORK BELLY STEW 500G (FOR 1 PAX)
Ingredients:
Pork belly, kimchi broth, kimchi, onion, leek, shitake mushroom, garlic.
*Please keep product in freezer upon receiving it.
This is Heat & Serve series.
Our Heat & Serve series is produced locally and cold-blasted to preserve its freshness with no added preservatives making it a healthier alternative to Korean cuisine.
Heat & Serve series is also a convenient way for you to enjoy restaurant quality Korean food from the comforts of your own homes.
Heating instructions:
1) Defrost the entire bag in hot water for 10 mins
2) Pour out the contents and continue boiling for 5 – 8 mins
3) Serve and enjoy!
$13.90 -
[HEAT & SERVE] Individual Budae Jjiggae (Army Stew) Set 550g Hanguk Kitchen Korean Food Mart
Ingredients for Individual Army Stew:
Luncheon meat
Pepperoni
Honey ham
Shredded mozzarella cheese
Pork dumpling
Chicken franks
Flavored tteokbokki
Regular tteokbokki
Army stew soup
$14.90 -
[HEAT & SERVE] Traditional Kimchi Mackerel Stew 500g Hanguk Kitchen Korean Food Mart
Ingredients: Kimchi, Kimchi Broth, Mackerel, Onion, Garlic, Leek, Chilli Powder Fine, Chilli Powder Coarse.
$14.90
