Traditional Kong Garu Bean Powder 500G Hanguk Kitchen Korean Food Mart
Traditionally, Bean Powder (Kong Garu) is used as a condiment for desserts, and is especially popular when paired with tteok (rice cakes) or injeolmi (Korean-style mochi). Desserts are often dusted with bean powder as is, for an unsweetened, yet toasted nutty flavor, or kinako can be mixed with granulated white sugar for a sweeter flavor profile.
Additional information
| Weight | 0.5 kg |
|---|
Shipping Policy
-- Shipping Terms & Conditions --
(1) Store Pick-Up is available at our store: 2 Senoko South Road #05-03 Singapore 758096, Senoko S Rd, 758096 between:
• Monday 10AM - 6PM • Tuesday – Saturday, 9AM - 9.30PM
• Sunday, 11AM - 9PM
• Closed on Public Holidays.
(2) We only deliver on Mondays to Saturdays. There will be no deliveries on Sunday and Public Holidays.
(3) Orders placed before 2pm will be delivered the next day (except Sunday and Public Holiday).
(4) Orders placed after 2pm will be delivered the following working day.
(5) For any questions, please feel free to chat with us.
(6) For urgent deliveries, please contact us via Chat and we will try out best to accommodate.
(7) Please be at home and ready to collect your products. Our friendly delivery agents will contact you to arrange for items to be placed outside your house should you be unavailable.
(8) Due to the perishable nature of our products, refunds/returns are strictly not provided after collection/delivery.
Refund Policy
Due to the perishable nature of our products, refunds/returns are strictly not provided after collection/delivery.
Cancellation / Return / Exchange Policy
Due to the perishable nature of our products, refunds/returns are strictly not provided after collection/delivery.
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