A very smooth coffee. Beautiful sweet acidity carries through to a rich chocolate nib flavor, helped along with a good mouth coating full body. This coffee has a medium body and mild acidity with deeper, spicy flavors coming later in the nose.
As it’s easy drinking, you can enjoy the Brown Coffee through a stove top or add milk to balance out the flavors. Lam Dong beans are famous for tasting as wild and earthy as the country it grows in.